04-02-2025, 12:25 PM
(This post was last modified: 04-02-2025, 12:26 PM by Oh_hunnihunni.)
My favourite local cafe does its meals that usually have a bread component with slices of gluten free bread. I find that bread a bit dense, but I am assured by my restricted diet friend that once heaped with scrambled eggs it is fine...
Not hard for cafe owners to find that bread option today, and it is increasingly asked for.
Not hard for cafe owners to find that bread option today, and it is increasingly asked for.