25-04-2023, 03:10 PM
Question, Oh wise ones
I will have some left over mashed tatty tonight, planning on making tuna fish cakes tomorrow. Im getting miserly with eggs, do you think I could just roll the patties in the bread crumbs without flouring and egging them? I like my crumbs to stick. So will probably still make them and have them in the fridge for a while like I do when I crumb other things
I will have some left over mashed tatty tonight, planning on making tuna fish cakes tomorrow. Im getting miserly with eggs, do you think I could just roll the patties in the bread crumbs without flouring and egging them? I like my crumbs to stick. So will probably still make them and have them in the fridge for a while like I do when I crumb other things
They told me I couldn't, so I did.!!